Kitchen Opening Hours

Monday – Friday: 12.00pm – 3.0pm & 5.00pm – 9.00pm
Saturday: 12.00pm – 9.00pm
Sunday: 12.00pm – 8.00pm

GF = GLUTEN FREE OPTION – V = VEGETARIAN – V+ = VEGAN

Main Menu

From Friday 16th July

“Never eat more than you can lift” – Miss Piggy

Homemade Pork Crackling, Apple Sauce £3.95

Marinated Olives £3.50

Prawn Crackers, Chilli Sauce £2.95

Israeli Style Chilli & Lime Hummus, Tomato Relish, Flatbread V+ £6.95

Smoked Chicken & Chorizo Croquettes, Tomato, Coriander & Chilli Pomodoro £7.95

Salt & Pepper Squid, Lemongrass & Ginger Sweet Pickled Daikon, Carrot & Cucumber, Soy Chilli & Lime Dipping Sauce GF £8.95

Garlic Pizzette, Mozzarella, Rocket, Aged Balsamic, Olive Oil V £8.50

Roasted Mushroom Gratin, Sautéed Mushrooms, Garlic, Baby Spinach,Pinot Cream Sauce, Brie, Garlic Toast V £7.95

Slow-cooked Char Sui Pork Belly, Pickled Asian Salad, Soy, Honey, Plum & Ginger Dressing GF £7.95

Thai Salmon Fishcakes, Coconut, Star Anise, Lemongrass, Chilli & Tomato Sauce, Shrimp Cracker £7.95

Box Baked Camembert with Garlic & Rosemary, Red Onion Jam, Toasted Bloomer V £13.00

Gambas Pil Pil – Sautéed King Prawns, Chilli Garlic Coriander & Lime Butter, Crusty Bread £11.50

Pan-roasted Barbary Duck Breast, Sarladaise Mashed Potato Roulade,Sautéed Kale & Garlic, Port Wine & Pearl Onion Jus £19.50

Chargrilled 28-day aged 8oz Sirloin Steak, Garlic & Rosemary Roots, Peppercorn Sauce, Chips GF £24.95

Chateaubriand – Pan-roasted 18oz English Fillet Steak, Gratin Dauphinoise, Sautéed Spinach,Savoy Cabbage & Bacon, Port Wine & Cracked Black Pepper Jus GF £48.95 
– recommended for two to share –

Pan-roasted Chicken Supreme, Garlic & Thyme Fondant Potato, Sautéed Spinach,Pink Paris Mushroom, White Wine & Truffle Cream Sauce GF £16.50

Pan-fried fillets of Seabass, Crab & Spring Onion Crushed Potatoes, Sautéed Bok Choy,Thai Coconut, Star Anise, Lemongrass, Tomato & Chilli Sauce Gf £19.95

Beer Battered Grimsby Cod Fillet, Mushy Peas, Homemade Tartar Sauce, Lemon, Chips £14.95

Chargrilled Homemade Steak Burger, Monterey Jack Cheese, Crispy Beechwood Smoked Bacon,Burger Sauce, Dill Pickles, Mixed Leaves, Spicy Tomato Relish, Chips £14.50

Pan-roasted Hampshire Venison Steak, Celeriac & Potato Mash, Sautéed Savoy Cabbage & Bacon,Port, Juniper & Blueberry Jus GF £21.50

Southern-fried Buttermilk Chicken Burger, Burger Sauce, Dill Pickles, Mixed Leaves,Spicy Tomato Relish, Chips £14.50

Vegan Plant-based Burger, Sliced Tomato, Leaves, Garlic Vegan Aioli, Chips, Tomato Salsa V+ £14.50

Red Thai Vegetable Curry, Roasted Peppers, Mushroom, Bamboo Shoot & BeansproutsCoconut Star Anise & Lemongrass Sauce, Jasmine Rice, Coriander, Spring Onion & Chilli V+ £14.95

Rocket, Red Onion & Parmesan Salad – £3.95

Mixed Salad – £3.25

Sautéed Hispi Cabbage with Garlic & Bacon – £3.50

Chips – £2.95

Cheesy Chips – £4.50

Sweet Potato Fries – £3.95

Crispy Peking Duck Salad, Watercress, Spring Onion, Carrot, Mooli, Sesame Seeds,Asian Dressing, Sticky Plum Sauce GF £9.50 / £13.95

Grilled Goats Cheese Salad, Roasted Red Peppers, Butternut Squash & Beetroot,Mixed Leaves, Vinaigrette, Parsnip Crisps, Pea Shoots V GF £8.95 / £13.50

Seafood Fettucine, Sautéed Salmon, King Prawns & Chorizo, White Wine, Saffron, Garlic, Chilli & Baby Spinach, Parmesan £11.95 / £14.95

Wild Mushroom Fettucine, Sautéed Wild Mushrooms, White Wine, Tarragon, Cream,Baby Spinach with Goats Cheese Crostini V £10.95 / £13.95

Slow-roasted Lamb Shoulder Tagliatelle, Brunoise of Winter Veg, Spinach,Rich Red Wine Jus, Parmesan £11.95 / £14.95

Margherita – Tomato, Basil & Mozzarella V £9.95

Diablo – Pepperoni, Chorizo, Jalapenos, Mozzarella & Tabasco £13.95

Carni-Amori – Chorizo, Chilli Beef, Bacon, Pepperoni, Red Onion & Mozzarella £13.95

Formaggio di Capra – Goats Cheese, Poached Pears, Red Onion Jam, Mozzarella & Rocket V £12.95

Pollo Affumicato – Grilled BBQ Chicken, Pancetta, Smoked Bacon Piquillo Peppers & Mozzarella £14.50

Veronese – Parma Ham, Napoli Salami, Mushroom, Olives, Mozzarella, Rocket & Truffle Oil £13.95

Warm Belgian Waffle, Fresh Strawberries, Chocolate Sauce, Vanilla Ice Cream £6.75

Apple & Rhubarb Crumble, Custard £6.95

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream £6.50

Grand Marnier Crème Brulee, Orange Shortbread £6.75

Chocolate Brownie, Vanilla Ice Cream £6.50

Rum & Raisin Ice Cream, Calypso Coulis, Mixed Nut Brittle GF £5.95

Kids menu

Mini Vegetable Spring Rolls, Sweet Chilli Dip £3.50

Cheesy Garlic Toast £2.50

Breaded Mozzarella Sticks, Tomato Ketchup £3.50

Homemade Cheeseburger & Chips £7.95

Chicken Nuggets & Chips £6.95

Wholetail Scampi, Chips, Peas & Tartar Sauce £7.95

Beer Battered Cod & Chips £7.95

Please select either Mixed Salad, Peas or Baked Beans to
accompany all the above meals.

Fresh Tomato Tagliatelle Pasta, Mozzarella & Garlic Toast £6.95

Stone Baked Margarita Pizza £7.95

Vanilla or Chocolate Ice Cream with Chocolate Sauce £3.95

Millionaire Shortbread Ice Cream Sundae, Brownie Chunks, Chocolate Sauce £4.50

Strawberry Eton Mess £4.50